Renfroe's Market Recipes
https://3320.grocerywebsite.com/Recipes/Detail/4630/Green_Bean_Chestnut_Bake
Green Bean Chestnut Bake
Yield: 6 servings
Ingredients
| 1 | can | (10.75 ounce) condensed cream of mushroom soup | |
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| 1 | can | (8 ounces) sliced water chestnuts, drained | |
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| 1 | cup | (4 ounces) shredded cheddar cheese | |
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| 1/4 | teaspoon | hot pepper sauce | |
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| 2 | packages | (16 ounces each) frozen green beans | |
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| 1 | container | (2.8 ounces) French fried onions | |
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Directions:
Preheat oven to 350 degrees F
In a medium saucepan, heat soup, water chestnuts, shredded cheese and pepper sauce, stirring until cheese is melted.
Add the green beans and stir to combine.
Transfer to an ungreased 2-quart baking dish.
Bake uncovered for 20 - 30 minutes or until hot.
Remove from oven and cover with French fried onions. Bake an additional 5 minutes.
Please note that some ingredients and brands may not be available in every store.
Renfroe's Market Recipes
https://3320.grocerywebsite.com/Recipes/Detail/4630/Green_Bean_Chestnut_Bake